7 Make-Ahead Desserts Perfect for Any Occasion

by Jenn

What’s the best way to show your close ones how much you care about them? With a delicious dessert. Whether it be for your mom, sister, or even just yourself, we have everything you need to make an elegant and easy-to-prepare dessert that will surely impress any guest! From classic recipes like cakes and pies to new favorites like s’mores bars and ice cream sandwiches, we’ve got all your needs covered. The possibilities are endless, so get creative with these simple yet stunning desserts!

Chocolate-Covered Strawberry Pie: Classic cakes and pies are easy to make but even easier when they look this good. This recipe is perfect for any celebration! To start with, you will first need a baked pie crust. Once cooled, simply cover it with chocolate chips and place it in the freezer for an hour or until completely firm. For easy slicing, use a warm knife to cut through the frozen chocolate layer, which acts as your “fence.” Then scoop out fresh strawberries from the center before serving!

Pumpkin Pie: Every Thanksgiving needs a pumpkin pie recipe perfect for any fall occasion. This creamy dessert is easy to make but looks elegant enough to impress even those who have been baking pies all their lives – you know what they say; practice makes perfect! To start off this delicious treat, begin by preheating your oven to 375 degrees Fahrenheit and greasing a deep dish glass pan.

Pecan Pie: One bite into this crunchy pecan pie recipe will have you hooked! The perfect easy-to-prepare dessert for any occasion that’s completely addicting – we won’t blame you if it becomes your go-to recipe every Thanksgiving from now on. To make your first batch, start by preheating your oven to 300 degrees Fahrenheit before greasing the bottom and sides of an eight-inch glass pan using cooking spray or butter.

In a medium bowl, combine one cup of light brown sugar, one cup of corn syrup, two eggs, and a tablespoon of melted butter before adding in three-quarters teaspoon salt. In your pre-greased baking pan, add the mixture along with half a cup of chopped pecans before covering it tightly with aluminum foil and placing it inside an oven for thirty minutes. After removing the pie from the oven, remove its coverings before reducing the temperature to 275 degrees Fahrenheit and cooking for another ten minutes or until golden brown on top.

Allow this easy dessert recipe to rest at least four hours (if possible overnight) so that it can firm up enough to be sliced easily without falling apart – we promise you won’t regret making this easy yet delicious Thanksgiving treat!

Banana Cream Pie: If you’re looking for an easy yet elegant dessert recipe, look no further than this classic banana cream pie. With a few simple ingredients and minimal steps, you’ll be able to wow your guests with this delicious treat in no time at all! Simply line a deep-dish pie plate with a graham cracker crust and pour over the banana mixture. Once you’ve added the easy yet delicious meringue topping, this easy dessert recipe is ready to bake! If you want to attempt something unique, then have a look at the lemon crunch cake recipe as well.

Apple Cinnamon Custard Tartlets: This easy apple cinnamon custard tartlets recipe is sure to impress even the pickiest of eaters. With just a few simple ingredients and minimal steps, you’ll be able to wow your guests with this delicious treat in no time at all! Simply line six mini-tartlet pans or one large pie plate with pastry dough and fill halfway up with thinly sliced apples. Combine eggs, sugar, cream, and vanilla extract before stirring in some ground cinnamon, then pour on top of both types of filling – we promise it will taste amazing!

Almond Macarons: We all know that French macarons are delicious, but did you also know they’re easy to make? With only a few simple ingredients like egg whites and confectioners sugar, you can whip up these elegant treats in no time at all! Try making this almond-flavored version of the classic cookie with crunchy almonds combined with sweet raspberry jam.

To make the almond macarons, you’ll need almond extract (optional), egg whites at room temperature, and separated into two bowls – one bowl with a little cream of tartar added to it, confectioners sugar, sifted twice if lumpy! And don’t forget about the jam for easy dipping. Mix the egg whites and tartar cream, then add in your extract (if using). Fold in the confectioners sugar until you get a smooth batter. Spoon into a piping bag with a round tip or use spoons to drop onto parchment paper-lined baking sheets. Let the macaron shells sit out for 30 minutes before popping them in the oven at 350 degrees Fahrenheit for about 15-20 minutes!

Once they’re cooled, it’s time to fill these delicious cookies that are easy enough for anyone to make! Fill one cookie shell with some jam, then top with another one – voila, easy almond raspberry macarons perfect for any occasion!

S’mores Bars: These s’mores bars are guaranteed to make you feel like a kid again. With graham cracker crust, marshmallow filling, and dark chocolate drizzle all resting on top of crunchy mini-marshmallows, these treats are easy to eat but difficult not too. Try baking them for your next party or when you’re craving that classic campfire taste because it’s always fun to get creative in the kitchen! You can add any type of candy bar into this recipe if you want, such as Snickers, Milky Way, or Twix just watch out for how many calories each one adds, though!

Heat your microwave to 350 degrees F and then line a baking sheet with parchment paper to bake them. Using the backside of a measuring cup or an offset spatula, spread the crust into the bottom of the pan, pressing it down firmly. Then bake for around 15 minutes until golden brown while you make your filling! Next, add marshmallows and butter in a saucepan over medium heat, constantly stirring until melted.

Remove from heat before adding graham cracker crumbs, vanilla extract, and powdered sugar, mixing well together once smooth pour this mixture on top of prebaked crust spreading evenly throughout before popping back into the oven for another five minutes, just enough time to toast those mini-marshmallows on top! Last but not least, let them cool completely before slicing and digging right in!

Conclusion: Let these easy no-bake desserts be the star of your next family dinner, girls night out, or even just a quiet evening in! From easy cookies and bars to elegant cakes and pies we’ve got all you need for an easy yet delicious treat. Get creative with both classic recipes like s’mores bars as well as new flavors like apple pie ice cream sandwiches. Let your imagination run wild because everything goes fine when it comes to baking!

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